Stretto Espresso
Ideal for those who love espresso with a pronounced and rich flavour.
Product accessories
Stretto cups
For Stretto espresso
Stretto sugar bowl
For Stretto Espresso
Stretto Sugar
For Stretto Espresso
Franckpedia
Did you know?
Sensory properties
These can be considered in two segments: for the raw material, and for the prepared beverage. The basic sensory properties that are described in the sensory analysis of teas are: appearance, colour, taste and texture. On the basis of these sensory properties, it is possible to measure and following the general acceptability or quality of the product, and to determine whether two products are similar or differ, and to measure the intensity of certain properties.